Caprese Salad

Caprese salad is a simple and elegant dish that highlights the natural flavors of the ingredients. It’s perfect as a light appetizer or a side dish for any meal. The combination of juicy tomatoes, creamy mozzarella, and fragrant basil is a true crowd-pleaser.

Caprese Salad

Caprese salad is a classic Italian dish that showcases the flavors of ripe tomatoes, fresh mozzarella, and basil.

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Ingredients Instructions Notes

Course Appetizer, Salad, Side Dish

Ingredients

  

• 8 Super Sweet 100 Tomatoes
• 8 ounces Fresh Mozzarella Cheese
• 8 Fresh Basil Leaves
• 2 tbsp Olive Oil (Extra Virgin)
• 1 tbsp Balsamic glaze
• Salt and Pepper

Instructions

 

• Slice larger tomatoes in half, 1/4-inch thick slices.
• Use mozzarella balls or slice fresh mozzarella into 1/4-inch thick slices.
• Arrange the tomato and mozzarella on a serving platter.
• Tuck fresh basil leaves between the tomato and mozzarella slices.
• Drizzle extra virgin olive oil over the salad.
• Drizzle balsamic glaze over the salad.
• Season with salt and pepper to taste.

Notes

If you can’t find Super Sweet 100 tomatoes then Roma work well too.  

Keyword Salad

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