A Pimm’s Cup is a classic British cocktail that embodies the essence of summer refreshment. Made with Pimm’s No. 1, a gin-based liqueur steeped with herbs and fruits, this drink is typically mixed with lemonade or soda and served over ice. It is customarily garnished with a medley of fresh fruits such as strawberries, oranges, and cucumbers, along with aromatic herbs like mint. The result is a delightful, visually appealing concoction that balances sweetness with a hint of citrus and herbal notes. Often enjoyed at garden parties, picnics, and sporting events like Wimbledon, the Pimm’s Cup provides a light and invigorating experience that captures the spirit of convivial British
Pimm’s Cup
Ingredients
- 2 oz Pimm’s No. 1
- 3 oz lemonade
- 1 oz sparkling water optional, for extra fizz
- Fresh cucumber slices
- Fresh mint leaves
- Sliced strawberries
- Lemon and Orange Wheels
Instructions
STEP ONE: PREPARE THE GLASS
- Begin by filling a highball glass with ice. You can also use a large serving glass if you prefer to prepare multiple servings at once.
STEP TWO: MIX THE DRINK
- Pour 2 ounces of Pimm’s No. 1 over the ice.
- Add 3 ounces of lemonade
- If you like a bit more fizz, include an additional ounce of sparkling water.
- Give the drink a gentle stir to mix all the ingredients together.
STEP THREE: GARNISH AND SERVE
- To bring out the refreshing flavors, add cucumber slices, fresh mint leaves, and sliced strawberries to your glass. For a citrusy twist, add lemon and orange wheels.
Notes
- Experiment with Fruits:
- Feel free to get creative with other fruits like apples or raspberries to suit your taste.
- Chill Your Ingredients:
- For an extra refreshing drink, make sure all your ingredients are chilled before mixing.
- Go Big:
- If you’re serving a crowd, multiply the ingredients and prepare in a pitcher.


